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Let yourself free to eat anywhere you travel

Author: Chin Ning, Goh

Masters student major in Culinary Management and BA in Culinary Management. Experienced in the cooking field in European cuisine and lived in Switzerland for 2 years. Therefore, both Asian and European cuisine is functional for me and would like to share the experience with people out of this community.
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The Journey Begins

Posted on May 6, 2019May 11, 2019 by Chin Ning, Goh

Thanks for joining me!

Good company in a journey makes the way seem shorter. — Izaak Walton

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